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Filtri: Autore è Gasparini, Paolo and First Letter Of Title is I [Clear All Filters]
Investigation of the link between PROP taste perception and vegetables consumption using FAOSTAT data. Int J Food Sci Nutr 2018;:1-7.
. Increased rate of deleterious variants in long runs of homozygosity of an inbred population from Qatar. Hum Hered 2015;79(1):14-9.
. Insight into genetic determinants of resting heart rate. Gene 2014;545(1):170-4.
. Influence of age, sex and ethnicity on platelet count in five Italian geographic isolates: mild thrombocytopenia may be physiological. Br J Haematol 2012;157(3):384-7.
. Integration of genome-wide association studies with biological knowledge identifies six novel genes related to kidney function. Hum Mol Genet 2012;21(24):5329-43.
. Individual differences in prefrontal cortex activity during perception of bitter taste using fNIRS methodology. Chem Senses 2010;35(9):801-12.
. Insights into the binding of Phenyltiocarbamide (PTC) agonist to its target human TAS2R38 bitter receptor. PLoS One 2010;5(8):e12394.
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